Reliability features: Water sensor helps eliminate low or no water failures and supports operation in adverse water conditions
including the roller shafts
Approvals: ETL Electrical and ROHS to support compliance and purchasing requirements
high-traffic foodservice environments
Stand SEC9 - SES9: External dimensions (H×W×D) 86/70/50 × 133 × 126 cm
BakeMax BMTXM15CP Commercial Countertop Manual Swing Away Cold Meat Press - 15" x 15" stainless steel access doors Reliability features: Water sensor helpsWhy BakeMax BMTXM15CP Commercial Countertop Manual Swing Away Cold Meat Press? Designed to streamline paillard style prep without the mess and inconsistency of mallets or rolling pins, the BakeMax BMTXM15CP delivers fast, repeatable flattening for chicken, pork, veal, hamburger, and fish. Built for low to medium production volumes, this countertop, manual cold press helps reduce labor time while improving portion consistencyan investment that pays